SOUPS

S01:   * Tom Kha   (Mixed Vegetable $5.00; Chicken $5.50; Shrimp $6.00)
Chicken or shrimp or mixed vegetables; with mushrooms, red onions, scallions and galangal in coconut milk.

S02:   * Tom Yum   (Mixed Vegetable $5.00; Chicken $5.50; Shrimp $6.00)
Chicken or shrimp or mixed vegetables; with mushroom and red onions in spicy lemongrass broth.

S03:   Wonton Soup   $5.00
Ground chicken and baby shrimp wrapped in wonton skin with Napa cabbage in homemade consomme.

S04:   Tofu Soup   $4.50
Tofu, bean thread noodles, with Napa cabbage in homemade broth.

S05:   * Tom Yum Salmon   $6.00
Salmon with mushroom, red onions, and tomatoes in spicy lemongrass broth.


* indicates available in choice of a mild, medium or spicy flavor.
No MSG Added


APPETIZERS

A1:   Satay   $6.50
Charcoal-grilled marinated chicken on skewer served with peanut sauce, and cucumber relish

A2:   Siam Bistro Beef   $7.00
Charcoal-grilled beef marinated with Thai herbs and spices

A3:   Spring Rolls   $5.00
Deep-fried vegetable spring roll served with plum sauce

A4:   Summer Rolls   $4.50
Rice paper wrapped with fresh lettuce, carrots, tofu and cucumber served with peanut sauce

A5:   Steamed or Fried Dumpling   $6.50
Ground pork and shrimp wrapped in wonton skin. Topped with crabmeat and served with Thai soy sauce

A6:   Steamed Mussel   $7.00
Steamed mussels with white wine, lemongrass and basil served with hot sauce

A7:   Shrimp Blanket   $7.00
Crispy shrimp stuffed with ground chicken and Thai herbs wrapped with spring roll skin, served with plum sauce

A8:   Golden Calamari   $7.00
Crispy fried calamari served with sweet chili sauce

A9:   Crab Roll   $7.00
Crab meat wrapped with tofu sheets deep fried, and served with vegetable pickle and sweet and sour sauce.

A10:   Salmon Rolls   $5.00
Salmon rolled with rice, nori and spring roll wrap; fried until crispy; topped with massago along with Wasabi cream.


SALADS

SA1:   * Green Papaya Salad "Som Tum"   $7.00
A julienne of green papaya, mixed with tomatoes, green beans, roasted peanuts, grilled shrimp, and spicy lime dressing

SA2:   Thai Salad   $4.50
Mixed greens, tomato, cucumber with light peanut dressing

SA3:   * Bean Thread Noodle Salad   $8.00
Mung bean noodles mixed with shrimp and ground chicken, toasted with lime juice and red onions

SA4:   * Spicy Beef Salad   $8.00
Grilled beef on bed of green vegetables tossed with spicy lime juice.

SA5:   Sea Weed Salad   $6.00
Healthy Sea weed & mixed green salad with Balsamic vinaigrette.

SA6:   Larb Kai   $7.50
Minced chicken mixed with red onions and chili flakes, stirred with roasted ground rice and cilantro, tossed with spicy lime juice.


* indicates available in choice of a mild, medium or spicy flavor.
No MSG Added


Chef's Specials

SP1:   * Spaghetti Kee Mau with Jumbo Shrimps   $17
Spaghetti topped with Jumbo Shrimp and ground chicken sauteed with basil sauce.

SP2:   Chicken Rama   $14
Sauteed chicken with peanut sauce on a bed of steamed watercress, a touch of roasted pepper sauce and fried shallot.

SP3:   Crispy Duck   $20
Boneless tender half duck topped with garlic sauce or basil sauce.

SP4:   * Roasted Duck Curry   $16
Tender roasted duck in red curry sauce, pineapple, tomato and basil.

SP5:   Seafood & Black Pepper Sauce   $19
Prawns, scallops, squid sauteed with our tasty black pepper sauce.

SP6:   Soft Shell Crab   $19
Crispy soft shell crab topped with your choice of Kra Prow sauce or black pepper sauce.

SP7:   Jumbo Shrimp & Asparagus   $17
Jumbo Shrimp & asparagus sauteed with our tasty light brown sauce and a touch of roasted pine nuts on top.

SP8:   Grilled Salmon & Mango Salad   $17
Grilled salmon accompanied by tasty mango and avocado salad.

SP9:   China Town Egg Noodles   $16
Steamed egg noodles with light sauce topped with shrimp, scallops, crabmeat, ground chicken, and bok choy.


All dishes served with jasmine rice.

* indicates available in choice of a mild, medium or spicy flavor.
No MSG Added


SEAFOOD

SP10:   * Tilapia Pad Ped   $17
Fried fillet of Tilapia, sauteed with a powerful spicy Thai curry sauce, Thai eggplant and peppercorns.

SP11:   * Pla Sam Rot   $17
Deep fried fillet of Tilapia, topped with three spicy flavors; a blending of garlic, chili, tamarind juice and sugar.

SP12:   * Salmon   $17
Grilled salmon with chu-chee curry sauce served with steamed vegetables.

SP13:   Sweet and Sour Fish   $17
Fried tilapia with sliced pineapple, zucchini, tomato and sweet & sour sauce.

SP14:   * Phuket Sea Food   $18
Stir-fried shrimp, scallops, squid, mussels, cashew nuts, onions, bell peppers and sliced pineapple in our roasted pepper sauce,topped with crab meat.


All dishes served with jasmine rice.

* indicates available in choice of a mild, medium or spicy flavor.
No MSG Added


CURRY
(Choice of Chicken, Beef, Vegetables, and Tofu $11; Shrimp $13; Seafood $15)

C1:   * Green Curry
Spicy green curry with fresh chili, eggplant and basil in coconut milk.

C2:   * Red Curry
Spicy red curry with fresh chili, bamboo shoots and basil in coconut milk.

C3:   * Panang Curry
Thick panang curry with ground peanuts and coconut milk, topped with kiffir lime leaves.

C4:   Massaman Curry
Chili paste Indian style with potatoes, carrot, onions, and peanuts in coconut milk, topped with cucumber relish.


All dishes served with jasmine rice.

* indicates available in choice of a mild, medium or spicy flavor.
No MSG Added


SAUTEED
(Choice of Chicken, Beef, Vegetables, and Tofu $11; Shrimp $13; Seafood $15)

S1:   * Pad Kra-Paow
Hot chili garlic with fresh basil leaves

S2:   * Pad Pik Khing
Sauteed string beans with Thai chili paste and kaffir lime leaves

S3:   Fresh Ginger
Sauteed ginger, mushrooms, onions, scallions in brown sauce

S4:   Fresh Garlic
Sauteed with garlic in our tasty garlic and black pepper sauce accompanied by steamed vegetables

S5:   Broccoli
Sauteed in tasty oyster sauce

S6:   Cashew Chicken
Thinly sliced chicken stir-fried with cashews in home made brown sauce

S7:   Eggplant Basil
Sauteed eggplant with garlic and basil leaves in bean sauce


All dishes served with jasmine rice.

* indicates available in choice of a mild, medium or spicy flavor.
No MSG Added


NOODLES & FRIED RICE
(Choice of Chicken, Beef, Vegetables, and Tofu $11; Shrimp $13; Seafood $15)

N1:   Pad Thai
Authentic Thai noodles, tofu, bean sprouts, peanuts, scallions and egg stir-fried with our rich Pad Thai sauce

N2:   Pad Cee Eew
Stir-fried wide rice noodles with broccoli and egg in soy sauce

N3:   * Pad Kee Mau
Stir-fried wide rice noodles with onion, garlic and basil in hot spicy sauce

N4:   Pad Woon Sen
Stir-fried mung bean noodles with onions, garlic, scallions, tofu and egg

R1:   Thai Fried Rice
Traditional Thai fried rice with onions, scallions, tomatoes and egg

R2:   Tropical Fried Rice
Fried rice with pineapple, raisins, cashews, onions, scallion, tomatoes and eggs

R3:   * Basil Fried Rice
Fried rice, chili and basil leaves

R4:   * Crab Meat Fried Rice   $14
Fried jasmine rice with crab meat, onions,scallions, carrots and egg


* indicates available in choice of a mild, medium or spicy flavor.
No MSG Added


VEGETARIAN DISHES

V1:   Vegetable Medley with Tofu   $11
Sauteed mixed vegetables in light brown sauce

V2:   Vegetarian Duck   $11
Sauteed imitation duck with vegetables, basil and garlic sauce

V3:   Tofu Bean Sprout   $10
Sauteed tofu and bean sprouts in light brown sauce


All dishes served with jasmine rice.

* indicates available in choice of a mild, medium or spicy flavor.
No MSG Added


DESSERT

Sweet Sticky Rice with Mango   $5

Ginger Creme Brulee   $5

Fried Banana   $5

Ice Cream: Green Tea or Coconut   $5


SIDE ORDERS

Jasmine Rice   $1.50

Brown Rice   $2.00

Sticky Rice   $2.50

Peanut Sauce   $1.50

Steamed Rice Noodle   $2.50

Steamed Vegetables   $2.50